Orange Blender Muffins Recipe
Then blend in melted butter and egg.
Orange blender muffins recipe. Preheat oven to 400f. Zest and juice the orange. 1 2 cup orange juice fresh squeezed. Preheat oven to 350 degrees.
1 2 cup butter softened 1 stick. You ll need 1 1 2 tbsp. This is one recipe where either butter or oil is fine. Directions preheat oven to 400f.
Add egg and butter to food processor and combine. Pulse oats to the consistency of coarse flour in a blender. Ingredients 3 cups all purpose flour. Blend orange and orange juice in blender until smooth.
Pour into large bowl. Instructions preheat oven to 400 degrees f. Put orange quarters in food processor or blender along with orange juice. Spray a muffin tin 12 with non stick cooking spray like pam and set aside.
1 2 cup milk at room temperature. Bake at 375 for 18 22 minutes or until a toothpick inserted in the center comes out clean. Combine dry ingredients together in a. The orange juice can be fresh squeezed from a carton or from concentrate use what s already in your kitchen.
Line a 12 cup muffin pan with foil baking cups or spray it with nonstick spray. Spray a muffin tin 12 with non stick cooking spray like pam and set aside or line with muffin liners. Fill greased muffin cups three fourths full. 1 tablespoon pure vanilla extract.
Sea salt pinch 1 cup cranberries. Bake for 15 18 minutes at 375. 1 tsp vanilla extract. Directions in a small bowl combine the flour sugar baking powder baking soda and salt.
Grease muffin tins with butter or oil or use muffin liners. 1 tablespoon baking powder. 1 2 cup orange juice. Put orange quarters in food processor or blender along with orange juice and process or blend until pureed.
1 tsp baking soda. 2 eggs at room temperature. In a blender combine the orange orange juice egg and oil. Zest and 1 4 cup juice.
1 3 cup bourbon barrel aged maple syrup.